Milled from organic certified, cleaned and tempered kamut wheat
Grown in the United States of America and/or Canada
Ideal for artisan breads, cookies, and pasta
Origin
United States of America and/or Canada
Grain Type
Certified Organic Kamut Wheat
Protein Content
Ingredients
100% Organic Kamut Khorasan Wheat Flour
Allergens
Wheat
Why You'll Love It
Kamut® is the registered trademark name for a very special ancient form of wheat often described as a high-protein cousin of modern durham. It is raised to never cross-pollinate with modern wheat. Traditionally this flour is ideal for bread and pasta, but because this is a rare specialty all-purpose version of flour, it is also ideal for specialty cakes, cookies, quick-breads, and muffins.
Ambient conditions (<70°F and RH <50%) in a sanitary, pest free environment. Store away from strong odors such as perfumed products, soaps, detergents, cleaning solutions or any other such chemicals.
