For many people, peanut butter buckeyes are a holiday tradition. We thought we'd add a cupcake to that! Using our organic all purpose flour we made light vanilla peanut butter cupcakes with a delicate texture. We topped those with a rich chocolate truffle ganache frosting made from chocolate and cream with a hint of rum. Then, of course, we topped each cupcake with a homemade buckeye! You can't go wrong with such a delicious combination!
Peanut Butter Buckeye Cupcakes